Migma Boro

Migma Boro

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Migma Boro

 

GUARANTEED CONTENT	%W/W
Water-Soluble Boron (B)	11

 

APPLICATION AREAS, METHODS, TIMING, AND QUANTITY

 

Boron Ethanolamine

Crop	Application Period	Soil Application	Foliar Application
Greenhouse and Open Field Vegetables (Tomatoes, Peppers, Cucumbers, Eggplants, Beans, Strawberries, etc.)	Starting one week after the seedlings  are transplanted, throughout the  vegetative growth period.	300-500 ml / Da	100-150ml / 100L
Winter Vegetables (Lettuce, Cabbage, Spinach, etc.)	3-4 applications during vegetative  growth	300-500 ml / Da	100-150ml / 100L
Tuberous Plants (Sugar Beets, Potatoes, Onions, etc.)	One application after hoeing, second application after 15-20 days	300-500 ml / Da	100-150ml / 100L
Cucurbits (Melons, Watermelons, Pumpkins)	During branch formation, fruit setting, and throughout the vegetation period (3-4 applications)	300-500 ml / Da	100-150ml / 100L
Fruit Trees (Peach, Apricot, Cherry, Plum, Apple, Pear, Quince, Citrus, Olive, Vineyard, Hazelnut, etc.)	3-4 applications during the vegetation period	300-500 ml / Da	100-150ml / 100L
Banana	Starting one month after planting, before and after flowering, and throughout the vegetation period	300-500 ml / Da	100-150ml / 100L
Industrial Crops (Cotton, Sunflower, etc.)	2-3 applications starting when the plants reach 15-20 cm in height	300-500 ml / Da	100-150ml / 100L
All Legumes (Chickpeas, Beans, Lentils, Soybeans, etc.)	During the growth period	300-500 ml / Da	100-150ml / 100L
Grains (Corn, Wheat, Barley, Rice, etc.)	During the growth period	300-500 ml / Da	100-150ml / 100L
Cut Flowers	It is applied every 15 - 20 days  throughout the development period.	300-500 ml / Da	100-150ml / 100L
Turf Grasses	During the growth period	300-500 ml / Da	100-150ml / 100L